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Homemade Peach Ice Cream
Ingredients
  • 2 ½ pounds fresh peaches - peeled, pitted and chopped
  • 1 pint half-and-half cream
  • ½ cup white sugar
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (12 fluid ounce) can evaporated milk
  • 1 teaspoon vanilla extract
  • 2 cups whole milk, or as needed
Note: Ingredients may have been altered from the original.
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