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Instant Pot Meatball Pasta Dinner
Instant Pot Meatball Pasta Dinner is all about layers. You just layer the ingredients in the order I’m going to show you. Don’t stir it. Set the pot and go do something else for about 30 minutes (**It can take about 20 minutes for the pot to come to pressure, but that’s no biggie as it only cooks for about 5 minutes!).
Ingredients
  • 2 lbs Frozen Cooked Meatballs
  • 1 lb Pasta (I like penne or rotini best)
  • 1 (24 oz) Jar of Pasta Sauce (I use Marinara)
  • 1 (14.5 oz) can Diced Tomatoes, undrained
  • 1 ¼ Jars (24 oz size) Broth or Water (fill the sauce jar 1 and ¼ times with broth or water) 3 ¾ cups
  • subheading: If you use Marinara, Season it with These Spices - Your Chosen Sauce May Not Need Seasoning:
  • 2 tsp Italian Seasoning
  • 2 tsp Garlic Powder
  • 3 tsp Dehydrated Onion
  • ½ tsp Salt
  • ½ tsp Pepper
  • subheading: Optional Toppings:
  • 1 cup Grated Parmesan cheese
  • 1 ½ cups Mozzarella Cheese shredded (optional)
Steps
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