https://www.copymethat.com/r/7T6T4lEar/butternut-and-ricotta-gnocchi-bake/
118136955
Ic0mC1D
7T6T4lEar
2024-11-13 11:05:51
Butternut and Ricotta Gnocchi Bake
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Ingredients
- 1 LARGE butternut or 2 small (about 550g prepped weight)
- 8 picked sage leaves (or use thyme if you can’t get sage)
- 200g ricotta
- 220g gnocchi
- 1 lemon
- 1 garlic clove
- 150g half fat creme fraiche
- 150 to 200ml chicken stock
- Topping: 3 to 4 tbsp breadcrumbs, 15g parmesan and 15g cheddar.
Note: Ingredients may have been altered from the original.
Steps
Directions at instagram.com
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