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Instant Pot Chicken and Dumplings
Ingredients
  • subheading: For the soup:
  • 3 ½ cups chicken broth
  • 2 Tbsp butter
  • 2 tsp poultry seasoning
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp kosher salt
  • 1 tsp dried parsley
  • 1 tsp dried basil
  • ½ tsp black pepper
  • 2 pounds uncooked boneless skinless chicken breast (frozen is okay)
  • 1 cup all-purpose flour
  • 3 cups milk, warmed
  • 2 cups frozen mixed veggies
  • subheading: For the dumplings:
  • 2 cups all purpose flour
  • 1 Tbsp baking powder
  • ½ tsp kosher salt
  • 1 Tbsp very soft or melted butter
  • 1 cup milk
  • Salt and pepper
Steps
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