https://www.copymethat.com/r/7S2tXLIWl/rhubarb-custard-bars/
117686388
9DX01p7
7S2tXLIWl
2024-10-18 22:17:04
Rhubarb Custard Bars
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Ingredients
- 2 cups all-purpose flour
- ¼ cup sugar
- 1 cup cold butter
- subheading: FILLING:
- 2 cups sugar
- 7 tablespoons all-purpose flour
- 1 cup heavy whipping cream
- 3 large eggs, beaten
- 5 cups finely chopped fresh or frozen rhubarb, thawed and drained
- subheading: TOPPING:
- 6 ounces cream cheese, softened
- ½ cup sugar
- ½ teaspoon vanilla extract
- 1 cup heavy whipping cream, whipped
Steps
Directions at tasteofhome.com
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