https://www.copymethat.com/r/7RqR1v5GU/rhubarb-custard-bars/
31871887
YRSGuvd
7RqR1v5GU
2024-11-09 05:04:29
Rhubarb Custard Bars
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Ingredients
- subheading: CRUST:
- 177g King Arthur Unbleached All-Purpose Flour
- 85g confectioners' sugar
- ¼ teaspoon salt
- 113g unsalted butter
- 2 tablespoons grated lemon peel (zest)
- 1 teaspoon lemon juice
- subheading: FILLING:
- 4 large eggs
- ¼ teaspoon salt
- 397g granulated sugar
- 56g King Arthur Unbleached All-Purpose Flour
- 454g packed diced rhubarb
Note: Ingredients may have been altered from the original.
Steps
Directions at kingarthurflour.com
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