https://www.copymethat.com/r/7NYpncLnh/slow-cooker-beef-machaca/
121276659
K91hLGP
7NYpncLnh
2024-10-05 21:53:27
Slow Cooker Beef Machaca
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Ingredients
- 2.5 to 3 pound chuck roast
- 2 teaspoons chili powder
- 1½ teaspoons salt, or to taste
- 1 teaspoon ground black pepper
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon dried oregano
- ¼ to ½ teaspoon cayenne pepper
- 2 tablespoons olive oil
- 1 bell pepper, diced
- 1 yellow onion, diced
- 6 cloves garlic, minced
- 2 chipotle peppers in adobo sauce, plus 1 tablespoon adobo sauce from the can
- 1 can (10 ounces) diced tomatoes with chilies
- 1 cup beef broth
- 1 whole lime, juiced
- subheading: For Serving (optional):
- corn or flour tortillas
- Shredded Mexican Style Blend Cheese
- diced onions
- shredded lettuce
- sour cream
Steps
Directions at diethood.com
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