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Ingredients
  • 1 cup dried black beans (not soaked)
  • 1 ½ cup brown rice
  • 1 ½ cup salsa (I used medium chunky)
  • 1 cup frozen corn
  • 1 whole red bell pepper, chopped
  • 1 whole white onion, chopped
  • 4 cups vegetable broth
  • ½ cup cilantro (stem and leaves, minced)
  • subheading: Spices and Seasoning:
  • 1 tbsp garlic powder
  • 1 tsp kosher salt
  • 1 tsp ground black pepper
  • 1 tsp smoked paprika
  • 1 tsp chili powder
Steps
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