LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 3 to 4 Tablespoons extra virgin olive oil
  • 1 ½ pounds boneless, skinless chicken thighs or breasts , cut into 1-inch pieces
  • salt , to taste
  • ground black pepper , to taste
  • 1 medium yellow onion , diced
  • 2 carrots , peeled and shredded
  • 2 celery stalks , chopped
  • 1 Tablespoon minced garlic
  • 2 cups chicken broth
  • 1 ½ cups jasmine rice , rinsed
  • ½ cup shredded or grated Parmesan cheese
  • ⅓ cup chopped fresh parsley
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer