https://www.copymethat.com/r/7L0Ot2WWp/cheats-risotto-with-couscous-wild-mushro/
54654458
OsEVkLr
7L0Ot2WWp
2024-11-01 00:56:07
Cheat's Risotto with Couscous, Wild Mushrooms, Chestnuts, Spinach and Parmesan
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Ingredients
- 1 to 2 tbsp olive oil
- 2 shallots peeled and finely diced
- 300 g | 10 ½ oz wild mushrooms diced if large (I used frozen)
- 100 g | 3 ½ oz peeled and cooked chestnuts roughly chopped
- 1 cup giant couscous
- 450 ml | 2 cups hot vegetable stock you might not need to use it all
- 150 | 5 ½oz fresh spinach
- small piece of vegetarian Parmesan rind (optional)
- 2 tbsp grated vegetarian Parmesan cheese
- salt and pepper to season
- fresh chopped flat leaf parsley to serve
- truffle oil to serve optional
Steps
Directions at supergoldenbakes.com
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