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Best Baked Goat Cheese with Caramelized Onions
Ingredients
  • 2 tbsp. unsalted butter
  • 1 lb. yellow onions (about 3 small), ends trimmed, peeled, thinly sliced
  • 1 tsp. finely chopped fresh thyme, plus whole leaves for serving
  • 1 tsp. sherry or cider vinegar
  • Kosher salt
  • 2 tsp. fig jam
  • 12 oz. plain creamy goat cheese
  • Extra-virgin olive oil, for drizzling
  • Freshly ground black pepper
  • Toasted baguette slices, for serving
Steps
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