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Margarita Grilled Shrimp Skewers
Ingredients
  • 1 lb. raw extra jumbo shrimp (16 to 20 per pound), peeled and deveined
  • ⅓ c. olive oil
  • 2 large garlic cloves, roughly chopped
  • 1 tsp. minced jalapeno
  • 1 T. brown sugar
  • 1 tsp. smoked paprika
  • 1 tsp. chili powder
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1 tsp. cumin
  • 1 tsp. kosher salt
  • ½ tsp. black pepper
  • 2 tsp. tequila, optional
  • thin slices of fresh lime, if placing shrimp on skewers
  • chopped cilantro
  • wedges of fresh lime, for squeezing over top of grilled shrimp
Steps
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