Slow Cooker Moroccan Chicken

taste.com.au

PrairieCat

1 tbsp extra virgin olive oil

1 large red onion, cut into wedges

2 garlic cloves, crushed

2 tsp ground cumin

2 tsp ground coriander

2 tsp ground cinnamon

2 tsp smoked paprika

½ tsp ground turmeric

1 salt-reduced chicken stock pot

2 carrots, thickly sliced

1 large red capsicum, thickly sliced

1 large zucchini, halved lengthways, thickly sliced

6 skinless chicken thigh cutlets

400g can cherry tomatoes in juice

½ lemon, thinly sliced

2 tbsp Coles Honey

½ cup pitted green olives

½ cup fresh coriander sprigs

Cooked couscous, to serve

Lemon wedges, to serve

Directions at taste.com.au

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