Greek Yogurt Brownie

Transitioning from WFPB to low carb because my A1C is too high. I don’t want to take meds so I’m willing to cook my way to health!

subheading: Wet:

170 gram Greek Yogurt Plain 0% Fat

33 gram Egg white

30 gram Unsweetened Applesauce

50 gram Water

subheading: Dry:

40 gram Unsweetened Cocoa Powder

30 gram Monk Fruit Sweetener

20 gram All Purpose Flour

4 gram Baking powder

Directions at therecipespost.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer