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Savory Balsamic Caramelized Onion Tart with Gruyere Cheese and Bacon
Ingredients
  • 1 Pie Crust preferably homemade - blind baked
  • 3 large onions emincee’d (thin sliced)
  • 3 ounces bacon fine diced
  • 1 tablespoon sugar
  • ½ teaspoon salt
  • 2 teaspoons balsamic vinegar
  • 2 tablespoons fresh thyme chopped
  • fresh ground black pepper
  • ¼ cup heavy cream
  • 1 cup gruyere grated
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