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Balsamic Chicken Thighs
Ingredients
  • 1 LB of Boneless, Skinless Chicken thighs - about eight pieces
  • 2 tablespoons of fresh cillantro, chopped
  • 1-½ teaspoons of minced garlic
  • 1 teaspoon of dried basil
  • ½ teaspoon of salt
  • ½ teaspoon of Pepper
  • 2 tablespoons of minced green onion
  • 1 teaspoon of garlic powder
  • 2 tablespoons of EVOO light olive oil
  • ½ cup of Balsamic Vinegar (buy the expensive one, it is better)
  • 1 teaspoon of Worcestershire sauce
  • ⅓ cup of Cream Sherry wine.
Note: Ingredients may have been altered from the original.
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