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Keto Stuffing Recipe- Buttery. Crunchy. Low Carb & Gluten Free!
Ingredients
  • 4 Slices Keto Bread (or rolls) crumbled
  • 3 tbsp Butter melted
  • 2 stalks Celery chopped
  • ¼ cup Leeks chopped
  • ½ tsp Garlic minced
  • 1 tsp Italian Blend Seasoning dried
  • ¼ tsp Sage
  • ½ tsp each Salt & Pepper
  • Olive Oil
  • ½ tsp Celery Seasoning optional
  • ½ Cup Chicken broth
Steps
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