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Ingredients
  • 1 can 8 ounces tomato sauce
  • ⅓ cup water or more for thinner sauce
  • 1 tablespoon red wine vinegar you can use white vinegar
  • 2 teaspoons chili powder
  • 1 teaspoon paprika use hot or smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon honey optional
  • ½ teaspoon ground cumin
  • ½ teaspoon cayenne pepper
  • Salt and black pepper to taste
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