https://www.copymethat.com/r/6tzGX8JGe/how-to-pickle-jalapenos-easy-canning/
64444970
oVmfmEP
6tzGX8JGe
2024-10-05 09:50:49
How to Pickle Jalapeños: Easy Canning
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Ingredients
- 1 ½ pounds jalapeños peppers
- 3 ½ cups white vinegar (MUST be 5% acidity)
- 1 cup water
- 1 tablespoon pickling salt, optional
- Ball® Pickle Crisp or Mrs. Wages Xtra Crunch, optional
Steps
Directions at cookfasteatwell.com
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