https://www.copymethat.com/r/6piA5EgV7/hearty-dutch-oven-beef-stew/
104703223
ykWDg3W
6piA5EgV7
2024-11-14 20:19:58
Hearty Dutch Oven Beef Stew
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Ingredients
- subheading: For the meat:
- 3 pounds whole boneless beef chuck roast, cut into 1.5 inch chunks
- 1 ½ teaspoons Kosher salt
- 1 teaspoon ground black pepper
- Olive oil
- Stew
- 1 medium yellow onion, diced
- 5 cloves garlic, minced
- 3 large carrots, peeled and chopped
- 1 teaspoon fresh thyme, roughly chopped
- 2 tablespoons tomato paste
- 2 teaspoons Worcestershire sauce
- ½ cup red wine - or beef broth
- ¼ cup all-purpose flour, plus more as needed
- 4 cups beef broth, plus more as needed
- 3 medium Yukon gold potatoes, peeled and diced - see note below
- 2 dried bay leaves
- Chopped parsley
- Olive oil
- Salt and pepper to taste
- Frozen or fresh green peas - optional
Steps
Directions at cookingformysoul.com
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