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Ingredients
  • ½ cup sourdough starter bubbly and active (113 grams)
  • 2 cups whole wheat flour 300 grams
  • 2 ½ cups all purpose flour 350 grams
  • 2 tablespoons brown sugar 26 grams
  • ¼ cup molasses 68 grams
  • 2 tablespoons cocoa powder 16 grams
  • ¼ cup honey 84 grams
  • ¼ cup butter softened (57 grams)
  • 1 ½ teaspoons salt 8 grams
  • 1 ¾ cup water 413 grams
  • Rolled oats for sprinkling on top
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