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Cranberry Pork Roast - Slow cooker
Ingredients
  • 2.5 pound bone-in pork shoulder (sometimes labeled as a “Boston butt” or “pork butt”)
  • 15oz can whole berry cranberry sauce (or half of this homemade cranberry sauce recipe)
  • ¼ cup honey
  • ¼ cup dried minced onion
Steps
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