https://www.copymethat.com/r/6mm5760u8d/korean-beef-bulgogi-20-minutes/
147458061
o6kzrfu
6mm5760u8d
2024-11-19 08:44:21
Korean Beef Bulgogi (20 Minutes)
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Ingredients
- subheading: UNITS USM:
- SCALE ½x 1x 2x 3x
- 1 pound flank steak, thinly sliced
- ¼ cup soy sauce
- 2 tablespoons honey
- 2 tablespoons brown sugar
- 2 tablespoons sesame oil
- 2 tablespoons rice vinegar
- 2 garlic cloves, minced
- 1 tablespoon grated ginger
- ¼ teaspoon black pepper
- 2 green onions, thinly sliced
- 1 tablespoon vegetable oil
Steps
Directions at heresyourdinner.com
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