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Tacos with Tomato Corn Salsa + Spicy Nut Meat
Ingredients
  • subheading: Taco shells:
  • 1 small savoy cabbage
  • subheading: Salsa:
  • 4 heirloom tomatoes
  • 2 cobs of corn
  • 1 cup packed basil leaves
  • 2 limes
  • ¼ teaspoon black pepper
  • subheading: Nut meat:
  • ⅓ cup pecans
  • ⅓ cup sunflower seeds
  • ¾ teaspoon turmeric powder
  • ¾ teaspoon cumin powder
  • ⅛ teaspoon or more chili powder, if desired
  • 1 teaspoon tamari
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