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Ingredients
  • 500 g pork ribs
  •  
  • Sauce
  • 3 slices ginger
  • 1 stalk spring onion (white part)
  • 1 piece star anise
  • 2 tbsp sugar
  • 2 cup water
  • 1 tsp light soy sauce
  • ½ tbsp oyster sauce
  • 2 pieces Chinese dried plum
  • 1 tbsp white vinegar
  • 1 tsp dark soy sauce
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