Corn Chowder

chelseasmessyapron.com

Maria A.

Love to cook and try out new recipes.

4-½ cups corn see note 1

7.5 ounces thick-cut bacon diced, 5 to 6 slices, see note 2

2 tablespoons unsalted butter

1 tablespoon minced garlic 3 cloves

1-½ cups diced yellow onion 1 onion

1 cup diced carrot 3 large carrots

¼ cup flour

1 teaspoon Italian seasoning

¼ teaspoon dried thyme

3 cups diced gold potatoes unpeeled, 19 ounces

2 cups chicken broth or stock

3 cups whole milk

1 large bay leaf

½ cup heavy cream see note 2

1 teaspoon salt

1 teaspoon pepper

Fresh herbs such as parsley or thyme, optional for serving

Note: Ingredients may have been altered from the original.

Directions at chelseasmessyapron.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer