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Bakery Style Chocolate Chip Cookies
Ingredients
  • 2 cups minus 2 tablespoons cake flour 228 grams
  • 1 ⅔ cups bread flour 217 grams
  • 1 ¼ teaspoons baking soda 5 grams
  • 1 ½ teaspoons baking powder 6 grams
  • 1 teaspoon salt 6 grams
  • 1 ¼ cups salted butter softened 10 ounces
  • 1 ¼ cups light brown sugar 275 grams
  • 1 cup plus 2 tablespoons white granulated sugar 226 grams
  • 2 large eggs
  • 2 teaspoons vanilla extract 10 grams
  • 1 cup shaved or finely chopped dark chocolate or mini chocolate chips - at least 60% cacao 146 grams
  • 1 ½ cups dark chocolate chips or semi-sweet if preferred 267 grams
  • ¼ cup white granulated sugar
  • sea salt for sprinkling on top
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