https://www.copymethat.com/r/6bstb6ocyv/moscato-pickled-vegetables/
143077177
3reqbo7
6bstb6ocyv
2024-09-22 15:32:15
Moscato Pickled Vegetables
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Ingredients
- 2 cups Moscato d’Asti wine
- ¾ cup champagne vinegar or white wine vinegar
- ¾ cup water
- 2 tablespoons plus ½ teaspoon kosher salt
- 1 tablespoon mustard seeds
- 1 Turkish bay leaf
- 1 teaspoon black peppercorns
- ½ small head cauliflower, cut into 1 inch florets
- ½ English cucumber, cut into ⅓inch half moons
- 1 carrot, sliced ¼ inch bias
- ½ red onion, cut in ⅓ inch wedges
- 1 small fennel bulb, trimmed, cut into ¼ inch wedges
Steps
Directions at giadzy.com
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