https://www.copymethat.com/r/6bqvK5dRN/low-carb-lemon-bars/
8105568
EMRDiyH
6bqvK5dRN
2024-11-19 15:40:14
Low Carb Lemon Bars
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Ingredients
- subheading: Crust:
- ¾ cup almond flour
- ¼ cup Carbquik see note for gluten free
- ¼ cup Swerve or powdered erythritol
- ¼ teaspoon stevia concentrated powder
- ¼ cup softened butter
- ½ teaspoon xanthan gum optional, just helps hold it together better
- subheading: Filling:
- 2 large eggs
- ⅓ cup Swerve Confectioners or powdered erythritol
- ¼ teaspoon stevia extract powder
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 3 tablespoons lemon juice
- ¼ teaspoon dried lemon peel
- 1 teaspoon gelatin half package
- 1 teaspoon lemon extract
Steps
Directions at lowcarbyum.com
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