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Ingredients
  • ½ tsp. kosher salt, plus more for pasta water
  • 1 lb. bow tie pasta
  • 1 ½ c. frozen peas
  • ½ c. mayonnaise
  • ½ c. sour cream or Greek yogurt
  • ¼ c. olive oil
  • ¼ c. chopped fresh flat-leaf parsley
  • 3 Tbsp. yellow mustard
  • 2 Tbsp. fresh lemon juice
  • 1 tsp. honey
  • ½ tsp. ground black pepper
  • ½ lb. deli ham, cubed
  • ½ lb. cheddar cheese, cubed
  • 1 red bell pepper, chopped
  • 4 green onions, sliced thin
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