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Ingredients
  • 2 Tbsp reduced calorie mayonnaise
  • 1 ½ tsp sriracha chili sauce, or less to taste
  • ½ tsp sesame oil
  • ½ tsp ginger root, fresh, minced
  • ¼ tsp minced garlic
  • ¼ tsp rice wine vinegar
  • 1 pound(s) uncooked scallop(s), sea variety, rinsed and dried
  • 4 spray(s) cooking spray
  • ¼ tsp kosher salt
  • 2 Tbsp cilantro, fresh, minced
  • 4 cup(s) packaged coleslaw mix (shredded cabbage and carrots)
Steps
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