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Ingredients
  • subheading: 0.5X:
  • 1 tablespoon olive oil
  • 1 medium onion chopped small
  • 3 sticks celery chopped small
  • 3 medium carrots peeled & sliced thin
  • 3 cloves garlic minced
  • 6 uncooked chicken thighs (boneless, skinless)
  • 8 cups chicken broth (two 32 oz. cartons)
  • ½ teaspoon Italian seasoning
  • 1 cup long grain white rice e.g. jasmine
  • Salt & pepper to taste
  • 1 to 2 tablespoons fresh parsley chopped (optional)
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