https://www.copymethat.com/r/6WOWvHVhq/queso/
137802044
i4jA5WM
6WOWvHVhq
2024-09-17 22:42:34
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Ingredients
- subheading: FOR THE QUESO:
- 1 (2-pound) block processed American cheese, such as Velveeta
- 1 (10-ounce) can diced tomatoes with chiles, preferably Ro-tel brand
- Tortilla chips, for serving
- subheading: FOR THE ADDITIONS (OPTIONAL):
- 1 cup rinsed canned black beans
- ¾ cup thinly sliced scallions (about 7 scallions)
- ½ cup chopped cilantro
- 2 garlic cloves, minced
- ½ teaspoon ground cumin
- ½ teaspoon red-pepper flakes, plus more to taste
- ¼ teaspoon dried oregano, preferably Mexican oregano
- ¼ packed teaspoon fresh lime zest, plus 2 teaspoons juice (from about 1 lime)
- Minced canned chipotle chiles en adobo, to taste
- Kosher salt
Steps
Directions at cooking.nytimes.com
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