LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Leek and Tomato Sauce with Tagliatelle Recipe / Riverford
Ingredients
  • 3 tbsp olive oil
  • 4 to 5 leeks, white and pale green parts only, finely sliced
  • 2 cloves garlic, finely chopped
  • 1 large sprig of rosemary
  • 1 x 400g tin chopped tomatoes
  • small handful of parsley, finely chopped
  • 400g tagliatelle or other pasta
  • Parmesan cheese, to serve
  • salt and pepper
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer