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Low Carb Mascarpone Mousse with Roasted Strawberries
Ingredients
  • subheading: Roasted Strawberries:
  • 2 cups quartered strawberries
  • 2 tsp granulated Swerve Sweetener
  • ΒΌ tsp vanilla extract
  • subheading: Mascarpone Mousse:
  • 8 ounces mascarpone cheese, softened
  • 4 ounces cream cheese, softened
  • 6 tbsp powdered Swerve Sweetener, divided
  • 1 tsp vanilla extract
  • 1 cup whipping cream
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