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Pressure Cooker Brown Rice and Lentils
Ingredients
  • 1 teaspoon olive or other oil (optional)
  • 1 tablespoon finely minced ginger
  • 2 cloves garlic, minced
  • 2 cups Lotus Foods jasmine rice
  • ½ cup whole red, French green or black beluga lentils
  • 2 ¾ cups liquid (broth or water)
  • salt or tamari, to taste
Steps
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