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Crunchy Seasoned Baked Potato Wedges
Ingredients
  • 2 lb / 1 kg potatoes , peeled (4 large ones) (Note 1)
  • 3 tbsp olive oil
  • subheading: SEASONING:
  • 1 ½ tsp paprika
  • 1 tsp garlic powder
  • ½ tsp onion powder (or sub with more garlic powder)
  • 1 tsp salt
  • ½ tsp pepper
  • subheading: TO SERVE (OPTIONAL - BUT HIGHLY RECOMMENDED FOR OPTIMAL EXPERIENCE!):
  • Sour cream and
Steps
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