20-Minute Grilled Eggplant

healthyrecipesblogs.com

Winetosser

Mid fifties enthusiastic home cook and one of the Two Fat Brothers YouTube very amateur cooks

1 large eggplant unpeeled (about 1 lb.)*

2 tablespoons extra virgin olive oil

1 tablespoon balsamic vinegar

½ teaspoon Diamond Crystal kosher salt

¼ teaspoon black pepper

½ teaspoon garlic powder

Directions at healthyrecipesblogs.com

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