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Ingredients
  • 3 tablespoons coconut oil
  • 3 pounds chicken thighs or a mix of thighs and breasts
  • Kosher salt and freshly ground black pepper
  • 1 medium onion finely chopped
  • 4 cloves garlic minced or grated
  • 2 tablespoons ginger peeled + grated
  • 2 tablespoons tomato paste
  • 1 teaspoons garam masala
  • 2 teaspoons ground cumin
  • ½ teaspoons ground turmeric
  • ½ teaspoon ground coriander
  • 1 teaspoon cayenne pepper
  • ¼ teaspoon ground cardamom
  • 8 cups low-sodium chicken broth
  • 1 ounce can tomato purée 15
  • ½ cup heavy cream or coconut milk
  • 1 pound sweet potatoes chopped
  • steamed rice for serving
  • greek yogurt for serving
  • torn fresh mint for serving
  • salted cashews for serving
Steps
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