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Cheese Tortellini in Garlic Butter Sauce
Ingredients
  • 32 ounces chicken broth or vegetable broth, divided
  • 2 tablespoons cornstarch
  • 1 (16 ounce) package frozen cheese tortellini (see notes)
  • 4 tablespoons butter
  • 2 cloves garlic minced
  • 2 teaspoons dried basil
  • ΒΌ cup Parmesan cheese for garnish
  • Fresh basil for garnish, optional
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