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The Classic Aussie Meat Pie
Ingredients
  • subheading: Sour Cream Pastry:
  • 2 sticks chilled unsalted butter chopped
  • 2 cups plain flour plus extra for dusting
  • ½ cup sour cream
  • subheading: Meat Filling:
  • 1 lb lean beef mince
  • 1 tablespoon olive oil
  • 2 large brown onion finely chopped
  • 1 tablespoon cornflour
  • ¾ cup beef stock
  • ½ cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 200 ml Guinness Stout
  • 1 teaspoon Vegemite or Marmite
  • 1 carrot - peeled and finely chopped
  • 2 garlic cloves finely chopped
  • 2 tablespoons stilton
  • 3 sprigs of thyme
  • 1 bay leaf
  • 1 egg
Steps
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