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Easy German Chocolate Cake
Ingredients
  • subheading: Cake:
  • 1 15.25 ounce package German chocolate cake mix
  • 1 cup buttermilk
  • ½ cup vegetable oil
  • 3 large eggs
  • 1 teaspoon pure vanilla extract
  • subheading: Coconut-Almond Frosting:
  • ½ cup butter
  • 1 cup sugar
  • 1 cup evaporated milk
  • 2 eggs beaten
  • 1 tablespoon vanilla
  • 1 7 oz. package sweetened flaked coconut
  • 1 cup sliced almonds
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