https://www.copymethat.com/r/65kP6B2Sm/cheesy-miso-tuna-mornay/
138622824
vFq3z1P
65kP6B2Sm
2024-09-08 04:48:42
Cheesy Miso Tuna Mornay
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Ingredients
- 400g (14 oz) dried fusilli pasta
- 3 fresh corn cobs, kernels cut off the husk
- 1 bunch chives, finely chopped
- 300g (10.5 oz) canned tuna, drained
- 125g (4 oz) grated mozzarella cheese
- 50g (2 oz) grated gruyere cheese
- zest of 1 lemon
- subheading: Cauliflower puree:
- ½ head cauliflower, cut into florets
- 40g (1.5 oz) unsalted butter
- 2 tbsp shiro miso paste
- ½ head garlic
- 4 cups vegetable stock
- subheading: Cheese topping:
- 125g (4 oz) grated mozzarella cheese
- 50g (2 oz) grated gruyere cheese
- 25g (1 oz) grated grana padano or parmesan cheese
- subheading: Mornay sauce:
- 40g (1.5 oz) unsalted butter
- 40g (1.5 oz) plain (all purpose) flour
- 500ml (17 fl oz) full cream milk, room temperature
Steps
Directions at marionskitchen.com
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