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Crispy Pancetta and Pea Tortellini
Ingredients
  • 250 grams tortellini your choice! (I used three cheese)
  • 1 tablespoon olive oil
  • 200 grams thick-cut pancetta diced
  • 1 shallot diced
  • 2 cloves garlic minced
  • ¾ cup frozen peas
  • ½ cup parmesan cheese grated, plus more for garnish
  • 2 tbsp butter
  • salt and pepper to taste
  • Optional garnish: fresh parsley chopped
Steps
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