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Pineapple-Glazed Chicken with Jalapeño Salsa
Ingredients
  • ¼ cup pineapple juice
  • 2 tablespoons (packed) brown sugar
  • 1 tablespoon yellow mustard
  • ¾ cup ¼-inch cubes fresh pineapple
  • 3 tablespoons finely diced red bell pepper
  • 3 tablespoons chopped fresh cilantro
  • 1 ½ tablespoons finely chopped red onion
  • 1 ½ tablespoons canned sliced jalapeño chiles, drained, coarsely chopped
  • 4 boneless chicken breast halves with skin (1 ¾ pounds total)
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