https://www.copymethat.com/r/609bBW8y1/lasagna-soup/
132633770
KLwLj2T
609bBW8y1
2024-11-17 16:20:17
Lasagna Soup
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Ingredients
- subheading: FOR THE SOUP:
- 2 tsp. olive oil
- 1-½ lbs. Italian sausage
- 1 extra-large yellow onion chopped (about 3 c. chopped)
- 4 large garlic cloves minced
- 2 tsp. dried oregano
- ½ tsp. kosher salt
- ¼ tsp. ground black pepper
- ¼ tsp. crushed red pepper flakes
- 3 T. tomato paste add more for even deeper tomato flavor
- 2 14.5-oz. cans fire-roasted diced tomatoes
- 2 bay leaves
- 6 c. low-sodium chicken stock
- 8 oz. mafalda or fusilli pasta
- ½ c. fresh basil leaves sliced thinly
- subheading: FOR THE CHEESY YUM:
- 8 oz. ricotta
- ½ c. grated Parmesan cheese
- ¼ tsp. kosher salt
- freshly ground black pepper to taste
- subheading: ADDITIONAL CHEESY YUM:
- 2 c. shredded mozzarella cheese If you can find shredded whole milk mozzarella, use that!
Steps
Directions at afarmgirlsdabbles.com
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