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Ingredients
  • ¾ head iceberg lettuce outer leaves and core removed
  • 1 cup frozen peas thawed
  • 4 hard boiled eggs chopped
  • ¾ cup chopped green onions
  • 2 medium tomatoes diced bite size pieces
  • 6 slices bacon cooked crisp and crumbled
  • 1 cup shredded cheddar cheese
  • 1 cup mayonnaise like Duke’s or Hellmann’s
  • 1 cup sour cream
  • 2 tablespoons granulated sugar
  • salt and pepper for sprinkling
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