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Zesty Ham and Cheese Bread Squares
Ingredients
  • 1 (16.3-ounce) can refrigerated buttermilk biscuits
  • 1 (10.2-ounce) can refrigerated buttermilk biscuits
  • 1 1/ 2 cup salsa
  • 2 cups shredded Monterey Jack cheese
  • 1 cup diced cooked ham
  • 3 scallions, sliced
Steps
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