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Ingredients
  • ½ peeled small diced sweet onion
  • 2 finely minced cloves of garlic
  • 2 pounds 80/20 ground beef
  • 2 tablespoons soy sauce
  • 2 teaspoons Worcestershire sauce
  • 2 tablespoons oil
  • 8 ounces sliced cremini mushrooms
  • 3 tablespoons all-purpose flour
  • 2 cups beef stock
  • 5 eggs
  • 5 cups cooked jasmine rice
  • ¼ cups sliced green onions
  • coarse salt and fresh cracked pepper to taste
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