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Ingredients
  • 2 Individual Pizza Dough Balls - At Room Temperature (About 9 Ounces Each)
  • Uncooked Tomato Sauce (Recipe Below)
  • ¼ Cup Extra Virgin Olive Oil
  • 2 Cups Diced Fresh Mozzarella
  • 1 Ball Fresh Burrata Cheese
  • Coarse Sea Salt
  • Fresh Basil Leaves
  • subheading: Fresh Tomato Sauce:
  • 1 Can Good Quality Chopped Tomatoes (I Prefer Mutti - See Notes Above)
  • 2 Garlic Cloves, Minced
  • 1 Tablespoon Extra Virgin Olive Oil
  • ½ Teaspoon Dried Oregano
  • 3 Tablespoons Chopped Fresh Basil
Steps
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